Butter Garlick Steak & Broccoli

Satisfy Your Cravings with a Low-Carb Keto Dinner, to indulge in a delicious and nutritious meal featuring tender steak and broccoli. This recipe caters to a variety of flavors and dietary preferences, so it suits everyone’s taste buds.

Makes 2 Servings

Ingredients

• 2 steaks (preferably sirloin cuts)
• 2 cups broccoli florets
• Butter, as needed
• Garlic, minced
• Salt and pepper to taste

Steps

1. Season the sirloin steak cuts with salt and pepper.
2. In a hot skillet, melt butter and sauté the minced garlic.
3. Add the steaks to the skillet and cook to your desired level of doneness , typically 4 minutes per side.
4. Remove the steak from the skillet.
5. In the same skillet, add more butter and sauté the broccoli florets for few minutes, they should be tender crisp.
6. Enjoy!

Macros Per Serving

Calories: 450
Total Fat: 20 g
Protein: 35 g
Carbs: 10 g